sandwich Roll

12 pieces of white bread wheat
butcher paper for wrapping
6 tablespoons mayonnaise
2 tablespoons chili sauce
100 gr pickled cucumber
12 pcs of cheese sheet
100 gr bacon
leaf lettuce

     Remove the outskirts of whole wheat bread, place bread on a sheet of baking paper / kitchen towel, roll with the roller, so dense and compact when rolled.
     Mix the mayonnaise and chili sauce, apply on bread, put lettuce, a piece of bacon that had been fried in a little
     butter, and cheese sheet. Roll until compact, swivel both ends of the wrapper until it locks, store in refrigerator for 30 minutes.
     Before serving open the wrapper, cut into pieces as will be presented.For 12 rolls